Yes, this recipe calls for yeast, but honest, it’s pretty easy! And that yeast taste in bread that has risen and massaged by you, is a work of love and antici………………..pation!
Preheat oven to 375 degrees
This makes about 20 rolls
Basic Sweet Roll Dough:
1t plus 1/4 sugar
1/4C warm water
1 (1/4 oz) pkg active [...]

OK, so I LIKE pancakes. these are also awesome. i just choose the recipe that matches whatever ingredients i have on hand. so, here we go (I need to create and patent tevo for recipes!)
dry ingredients:
2 C flour
1/2 t salt
1/2 cinnamon
1/2 t baking powder
1/2 t baking soda
2 T sugar
other [...]

I have stomach cancer and have had most of my stomach removed. Therefore, I have to be careful what I eat, to even FIND something that stays down and doesn’t literally hurt to eat. Currently, pancakes are working pretty good for me. Especially good for me are pancakes that include dairy like [...]

Turkey Rice Bake – serves 6
preheat oven to 375 degrees
Ingredients
1/4C dried cranberries
1/4C nuts of choice
1C uncooked rice (basmati and jasmine are best, but you can use an anonymous white if you add a little bit of wild rice to add some flavour)
1/4C butter
1/4C flour
1 1/4t boullion (I use powdered veggie boullion in bulk from an [...]

“Quick bread recipes are fairly versatile — you can add and substitute ingredients with greater freedom than you can with most other baked goods. To lower the fat, you can substitute some of the oil with an equal amount of almost any fruit puree (applesauce, baby food prunes, pumpkin puree, mashed bananas). You can add [...]

I have had this recipe for about 25 years, I got it from a friend. I thought I had lost it yesterday and I almost cried! It is the best cookie recipe I’ve ever had. It is great for the “scrub brush of the colon effect” with the wheat bran and oats. [...]